2017 Syrah
VINEYARD
Schmidt Family Vineyard
Grants Pass, Oregon
HARVEST
Tons 2.67
Harvest Date 10/12/2017
Harvest Method Hand Picked.
PH @ Harvest 3.78
Brix @ Harvest 26.2
Conditions: Clean fruit, wet prior to harvest. Cold.
FAQS
Production style: Cold Soak for 48 hours. Fermented in large open bins, and then transferred to Barrel for full MaloLactic Fermentation.
Aged 21 Months in barrel. 12% New French oak.
Wine ABV: 15.3%
Wine pH: 3.75
Filtration: Pad / Sterile
BOTTLED
Cases: 169 (12x750ml)
Bottle Date: August 2019
Release Date: March 2021
Label: Color Series
WINEMAKER
Aurora Cória
rori@coriaestates.com
503.999.5678